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Stewed Shrimp Plate in Edmonton

Stewed shrimp takes the brown stew technique behind our chicken and applies it to seafood — shrimp finished in a savoury gravy of onion, sweet peppers and thyme, plated with rice and peas. It is rich without being heavy, and it is the plate to order when you want comfort food that is still light on its feet.

Cooked to order
Spice: mild to medium
Seafood favourite
Jamaican stewed shrimp plate with rice and peas at Bikkles N’ Tings Caribbean Eatery in Edmonton

About Our Stewed Shrimp Plate

Where curry leads with turmeric and allspice, stew leads with browned aromatics. The gravy is built from onion and sweet peppers cooked down with thyme until it turns savoury and glossy, and the shrimp are brought in at the end so they hold their bite. The result is closer to a Sunday-dinner gravy than a curry sauce.

It is the milder of our two shrimp plates and a good choice if strong spice is not what you are after. For the turmeric-and-allspice version, look at our curry shrimp plate; for the same technique with chicken, see the stew chicken plate.

Stewed Shrimp or Curry Shrimp?

Same shrimp, two different sauces. Stewed shrimp is savoury, onion-and-pepper forward and mild. Curry shrimp is warmer and more aromatic, built on Caribbean curry powder. If you are ordering for a table that does not agree on spice, stewed shrimp is the safer plate.

How the Stewed Shrimp Plate Is Served

What Comes With It

  • Stewed shrimp in savoury pepper-and-onion gravy
  • Rice and peas, or coconut rice on request
  • A side to round out the plate
  • Pepper sauce on the side if you want heat

Ways to Get It

  • Dine in at 10534 111 Street NW, Edmonton
  • Takeout — best eaten soon after pickup
  • Delivery across central Edmonton
  • Catering portions on request

Serving Edmonton from 10534 111 Street NW — Belgravia, Holyrood and Queen Alexandra and the rest of central Edmonton.

Why Edmonton Orders Our Stewed Shrimp

Gravy Built From Scratch

Kitchen note

The onion and peppers cook down before the shrimp arrive, which is what gives the gravy its colour and savour.

Mild by Design

What to expect

This is the gentlest seafood plate on the menu — seasoned, not spicy, and easy to share with a mixed table.

Rice and Peas Included

What you get

Like our other plates, it comes with rice and peas and a side, so it lands as a full dinner rather than a small portion.

Stewed Shrimp Plate in Edmonton — FAQs

What is Jamaican stewed shrimp?

Shrimp finished in a savoury brown-stew style gravy made from onion, sweet peppers and thyme. It uses the same technique as brown stew chicken, applied to seafood.

How is stewed shrimp different from curry shrimp?

Stewed shrimp is savoury and mild, built on browned onion and peppers. Curry shrimp is warmer and more aromatic, built on Caribbean curry powder with allspice and thyme.

What sides come with the stewed shrimp plate?

Rice and peas plus a side. Coconut rice can be swapped in for the rice and peas if you prefer.

Can I order stewed shrimp for delivery in Edmonton?

Yes, delivery is available across central Edmonton through our online ordering menu. Shrimp is at its best soon after it arrives, so we recommend eating it right away.

Ready to Try Our Stewed Shrimp?

Order online for pickup or delivery across Edmonton — or dine in at 10534 111 Street NW.

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Find Bikkles N’ Tings in Edmonton

We are on 111 Street NW in central Edmonton, a short trip from Belgravia, Holyrood and Queen Alexandra. Dine in, pick up your order, or have it delivered.

Bikkles N’ Tings Caribbean Eatery

  • Address 10534 111 Street NW, Edmonton, AB T5H 0M8
  • Phone (780) 879-0330
  • Opening hours Monday 11:00 AM – 9:00 PM
    Tuesday – Saturday 10:00 AM – 9:00 PM
    Sunday 11:00 AM – 7:00 PM
  • Service options Dine-in · Takeout · Delivery · Catering · Online ordering